Amount of Copper, Cu in Chicken, broilers or fryers, skin only, cooked, fried, flour
Poultry Products
In 100 g (Grams) of Chicken, broilers or fryers, skin only, cooked, fried, flour there is 0.079 mg of Copper, Cu. Change amount
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Copper, Cu
Copper, Cu is a nutrient present in many other foods. The below table lists foods high in Copper, Cu other than Chicken, broilers or fryers, skin only, cooked, fried, flour.
Toddler drink, MEAD JOHNSON, PurAmino Toddler Powder, with ARA and DHA, not reconstituted
|
370 mg
|
0.37%
|
Veal, variety meats and by-products, liver, cooked, pan-fried
|
15.05 mg
|
0.02%
|
Veal, variety meats and by-products, liver, cooked, braised
|
14.94 mg
|
0.01%
|
Beef, variety meats and by-products, liver, cooked, pan-fried
|
14.588 mg
|
0.01%
|
Beef, variety meats and by-products, liver, cooked, braised
|
14.283 mg
|
0.01%
|
Lamb, New Zealand, imported, liver, cooked, soaked and fried
|
13.4 mg
|
0.01%
|
Veal, variety meats and by-products, liver, raw
|
11.865 mg
|
0.01%
|
Lamb, New Zealand, imported, liver, raw
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11.4 mg
|
0.01%
|
Lamb, variety meats and by-products, liver, cooked, pan-fried
|
9.83 mg
|
0.01%
|
Beef, variety meats and by-products, liver, raw
|
9.755 mg
|
0.01%
|
Goose, liver, raw
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7.522 mg
|
0.01%
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Lamb, variety meats and by-products, liver, cooked, braised
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7.074 mg
|
0.01%
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Lamb, variety meats and by-products, liver, raw
|
6.979 mg
|
0.01%
|
Seaweed, spirulina, dried
|
6.1 mg
|
0.01%
|
Duck, domesticated, liver, raw
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5.962 mg
|
0.01%
|
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled
|
5.73 mg
|
0.01%
|
Mollusks, oyster, eastern, wild, cooked, moist heat
|
5.707 mg
|
0.01%
|
Beef, New Zealand, imported, variety meats and by-products, liver, raw
|
5.3 mg
|
0.01%
|
Mushrooms, shiitake, dried
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5.165 mg
|
0.01%
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Beef, New Zealand, imported, sweetbread, cooked, boiled
|
5.1 mg
|
0.01%
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Chicken, broilers or fryers, skin only, cooked, fried, flour
Chicken, broilers or fryers, skin only, cooked, fried, flour is a type of Poultry Products. The most significant nutrients in Chicken, broilers or fryers, skin only, cooked, fried, flour are listed below.
Water
|
28.54 g
|
28.54%
|
Energy (calorie)
|
502 kcal
|
|
Energy (joule)
|
2100 kJ
|
|
Protein
|
19.09 g
|
19.09%
|
Total lipid (fat)
|
42.58 g
|
42.58%
|
Ash
|
0.45 g
|
0.45%
|
Carbohydrate, by difference
|
9.34 g
|
9.34%
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Calcium, Ca
|
14 mg
|
0.01%
|
Iron, Fe
|
1.52 mg
|
|
Magnesium, Mg
|
17 mg
|
0.02%
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Phosphorus, P
|
126 mg
|
0.13%
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Potassium, K
|
125 mg
|
0.12%
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Sodium, Na
|
53 mg
|
0.05%
|
Zinc, Zn
|
1.15 mg
|
|
Copper, Cu
|
0.079 mg
|
|
Manganese, Mn
|
0.06 mg
|
|
Selenium, Se
|
62.9 µg
|
|
Vitamin C, total ascorbic acid
|
0 mg
|
|
Thiamin
|
0.097 mg
|
|
Riboflavin
|
0.165 mg
|
|
Nutrients in Chicken, broilers or fryers, skin only, cooked, fried, flour